Cocktail Menu - available in both the Riverside Brasserie & Terrace Bar

Havana Club rum shaken with lime juice and sugar. Served straight up

Tanqueray gin with a hint of dry vermouth. Served straight up with a twist or olive

Jose Cuervo tequila shaken with cointreau and lime juice. Served straight up in a rim salted glass

Bulleit bourbon, sweet vermouth and bitters. Served straight up

Smirnoff vodka shaken with cointreau and lime juice. Served straight up with a flamed orange twist

Martini Bianco, Bombay Sapphire and Blue curacao blended together and served straight up with a twist

Havana Club rum, muddled with fresh lime, mint and sugar syrup. Served over crushed ice

A collection of Smirnoff vodka, Jose Cuervo tequila, Havana Club rum and Tanqueray gin.Served over ice and topped up with cola

Jack Daniels shaken with Cointreau and Lemon syrup. Served over ice topped up with lemonade.

Smirnoff vodka and Galliano, buit over Ice topped with orange juice.

Tanqueray gin shaken with lemon juice and sugar syrup. Served over ice and topped up with soda

Smirnoff vodka blended with Worcestershire sauce, Tabasco, salt and black pepper

*A choice of spirit, shaken with lemon & sugar syrup and bitters. Served over ice with a pineapple foam.